Like most all of our ideas, we stole,
Now we started on Europe. Yesterday was France. Above is the map and flag Hannah colored for our education. On to the menu:
La Carte (Menu)
Le Petit Dejeuner (Breakfast)
Chocolat (hot chocolate for the kids)
Pain (french bread)
Le Diner (Dinner)
Cotelettes de porc Normande (Pork chops Normandy style)
Lait (Milk for the children)
These were absolutely delicious meals. I have copied them all to make again and again. Not all of the kids liked all of the foods, but all of the kids liked most of all the food. I couldn't believe how delicious (and relatively easy) the meals were. Now I better understand why chefs want to go to France to be trained. The peas were fabulous - and they had shredded lettuce in them! I forgot to take pictures of the other meals, these are of dinner.
3 comments:
I always said I was going to do that and haven't gotten around to it though. Looks fun!
It is fun! Try it - you'll be hooked. We don't always get to it every week, but it has been on average about that since we started. Next we'll do Germany - probably in a couple of weeks. We have an exchange student from Germany who is staying with one of our members and we're hoping to include her somehow.
That looks like great fun. I used to do that sort of thing when our oldest was in elementary school, but the energy and enthusiasm for such things has vacated my body. My poor younger children . . . .
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